Johnny Mo the musical chef
John Morrison award winning and critically acclaimed Johnny Mo is a not only a well trained and creative chef but a worthy musician as well. His name is quickly earning recongnition as "the musical chef" on the East Coast. He's known for coming out of the kitchen and picking up his guitar to entertain his guests. Johnny Mo has a quick wit and his ala carte verses are amusing and entertaining! He performs cooking classes and demostrations often and they are always well attended if not
sold out.
"Rock the Kitchen" is the chefs first cookbook. Not only does the cookbook offer beautiful full color photos of each delicious recipe but also includes a CD of oringinals by the chef himself.
Johnny Mo has made several appearance on Fox 5 in DC, as well as fox 45 in Baltimore, WBOC in Salisbury and recently he was on The Hampton Roads Show in Norfolk, VA.
Johnny Mo is the founder of a benefit called Music for the Hungry. This is all day, family fun event with live performances from bands and musicians, held every July in Onancock. All proceeds go to the Food Bank of the Eastern Shore.
Be sure to visit Johnny Mo's restaurant when your on the Eastern Shore. His ALL CRAB crab cakes are out of this world!
To see more about Johnny Mo the musical chef or to purchase his cookbook "Rock The Kitchen" visit Mallards website.
John Morrison executive chef/owner of Mallards Restaurants, Catering and Entertainment
Located on the Eastern Shore of Virgina in the beautiful and historic waterfront town of Onancock
ONANCOCK/TANGIER FERRY NOW RUNNING - Departs from Mallards at the Wharf in Onancock www.TangierFerry.com
Award winning and critically acclaimed Johnny Mo is a talented young chef that rocks the kitchen! Born and raised in Rockville, Maryland, just outside of the DC area, John started his culinary training at his local high school.
After graduating from Johnson and Wales University he worked in the Princeton area. He found his way to the Eastern Shore and fell in love with the water and nature that are both boundless here. In less than five short years he has opened three Mallards locations, each with a different dining concept.
You can experience mouthwatering steaks grilled to perfection, the finest seafood and velvety sauces. How about Johnny Mo's ALL CRAB crab cakes, or his famous Mussels in a Jalepeno wine broth and the finest Creme' Brulle ever, to finish off the evening. Whatever you select, which ever Mallards you choose, you will enjoy a wonderful dining experience with excellent service.
For a memorable evening, Chef Johnny Mo will strum his guitar at your table and sing Happy birthday, Happy anniversary or whatever the happy occasion is your celebrating!
John resides in Onancock with his wife and two sons and enjoys fishing and golfing. He is actively involved in the Food Bank of the Eastern Shore. His annual Music for the Hungry is an all day event with live performances from local bands and musicians. Held every July at Mallards Bayside location. All proceeds go to the Food Bank. You can also see Johnny Mo and his band Quadpod performing up and down the Shore.
Check out www.cbsnews.com and click on the Early show to see the results of the coolest small town contest" and what they said about Johnny Mo!
